Menus
Main Menu
Download PDF (opens in a new tab)SHAREDS
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Chips & Dips
Tri-color, corn tortilla chips with TIDE guacamole and TIDE salsa
$12.50
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Popcorn Shrimp
Tampa Bay Fishery crispy shrimp, spring onions, bang-bang-boom sauce, hull-less sea salt popcorn
$13.95
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Munich Pretzel
Brewery grains, buttered rock salt, house pickles, TIDE mustard, dill pollen queso
$14.95
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Calamari
Fresh squid, hand battered and flash fried, feta crumbles, burnt tomato jam, green onion, radish, lemon garlic aioli
$15.95
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Smokin' Hot Wings
Hardwood smoked, flash fried chicken wings, celery and carrot crunch, pickled pepper blue cheese dipper, choice of sauce Tide Sauce, Hot, Teriyaki or BBQ
$14.95
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Nacho Normal Nachos
Bay shrimp, smoked mahi, picante blue crab queso, wonton chips, pickled jalapeño, tomato, white beans, cilantro
$19.50
Add Guacamole $3
Add Salsa $1
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Sun Kissed Spinach Dip
Charred artichoke, sunchoke, spinach, feta, ricotta, shaved parmesan, sourdough boule
$12.95
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Peel N’ Eat Shrimp
Beer boiled 26-30's, TIDE’s Bay spice, horseradish cocktail sauce, lemon
Half Pounder $11.95
Pounder $22.50
STONE BAKED PIZZA
Made to order 10” hand-formed artisan pizzas topped with burnt tomato jam, shaved parmesan sub GF cauliflower crust +4-
Pepperoni
American pepperoni, fresh mozzarella, basil
Pepperoni $15.95
Cheese Only $14.95
Sausage $3
Bacon $3
Double Pepperoni $2
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Fun-Guy
Forest blend mushrooms, truffle ricotta, roasted peppers, garlic confit, rocket, pickled red onion
$16.95
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Pesto Chicken Pizza
House made sunflower pesto, roasted chicken, beef steak tomatoes, fresh mozzarella
$17.95
GREENS & BOWLS
ADD Grilled, Blackened or Apple Fried Chicken +7 ADD Seared Shrimp or Flash Fried Coconut Shrimp +8 ADD Seared Mahi +9; Grilled Salmon +11; ADD Scallops or Beef Tenderloin +12-
Beet & Blue
Roasted golden beets, house smoked blue cheese crumbles, rocket greens, candied pepitas, sherry vinaigrette, pumpkin seed oil
$14.95
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TIDE IPA Caesar
Chopped romaine hearts, IPA Caesar dressing, thin sliced garlic-paprika Cuban croutons, shaved parmesan romano, pickled red onion, fresh cracked tuxedo pepper
$13.95
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Green House
Artisan greens, crisp apple, house smoked walnuts, shaved rainbow carrots, golden raisins, feta crumbles, watermelon radish, pickled red onion ranch
$13.95
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Tide Side Salad
Fresh greens, cherry tomatoes, red onion, pickled tri-peppers, toasted pepitas, croutons
TIDE Side Salad $8.95
Choice of dressings:
Pickled Red Onion Ranch
Smoky Blue Cheese
Champagne Vinaigrette
Sherry Vinaigrette
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Tortilla Soup
Brined & roasted chicken, charred tomatoes, ancho broth, sautéed mirepoix, corn hay, fresh cilantro
$8
STREET TACOS
Three lightly iron-toasted, soft corn tortillas with mango-corn salsa, TIDE slaw and queso fresco ADD Guacamole +3; Pickled Jalapeño or Salsa +1-
Mahi Tacos
Kitchen cut mahi, TIDE spice, pickled green tomato, chili-key lime ranch, cilantro
$18.50
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Shrimp Tacos
Barbacoa spiced shrimp, pickled red onion, avocado crème, cilantro
$18.50
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Filet Tacos
Chimichurri-spiced beef tenderloin, pickled green tomato, chili key lime ranch, rainbow
$18.95
A 3% service charge will be added to all transactions with all net proceeds going directly to improve the compensation packages for our non-tipped team members. If you wish not to contribute to this effort, please notify a manager and we will remove the charge. Thanks for your consideration!
MAINS COURSES
RISING TIDE'S entrees are familiar favorites with creative new twists. We source FRESH fish, chicken and beef and we hand-cut daily. You'll taste the quality! Order something new and different today!-
Fish & Frites
Tempura battered New England Cod or Haddock, sea salt fries, TIDE slaw, dill pollen tartar sauce, house pickles
$21.95
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Tide Tortellini
Four-cheese laced, burnt vodka tomato jam, garlic confit, tear drop tomato-cream, shaved parmesan
$18.95
Add Forest Blend Mushrooms $4
Add Seared Shrimp $8
Add Grilled Chicken $7
Add Beef Tenderloin $12
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*Whiskey Salmon
Char-grilled northern salmon filet, whiskey glaze, toasted exotic grains, charred vegetables, maple-calabrian pepper beurre blanc, micro Swiss chard salad
$28.95
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*Mahi Dorado
A TIDE favorite - Risin' sun spiced, seared fresh-cut mahi mahi, pineapple yellow rice, charred fresh vegetables, Indian River citrus beurre blanc, TIDE mango relish, tortilla crisps, cilantro
$29.50
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Blackened Seafood Alfredo
Pan-seared shrimp, bay scallops and crab tossed with fettuccine and blackened alfredo, shaved parmesan, fresh basil
$26.95
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*Filet & Fingerlings
Fresh cut tenderloin, char-grilled with sun-dried tomato demi-glace, fingerling potatoes, charred vegetables, Vidalia onion crunch
$35.95
Petite $29.50
Sautéed Shrimp $8
Coconut Shrimp $8
Scallops $12
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Roasted Chicken
Fresh half chicken, overnight brine, seasoned & roasted with fingerling potatoes, charred fresh vegetables, corn-mango relish and pan jus
$22.95
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Buffalo Bird
Brined & roasted half chicken with some extra kickin' Buttery Buffalo sauce, smoky blue cheese, mackin’ cheese fritters, carrot-cauliflower giardiniera
$25.95
FOR THE TABLE
Complete your meal with TIDE’s hand-crafted sides, served family-style for sharing-
Bacon Brussel Sprouts
Risin' Sun spiced dry roasted brussel sprouts, applewood bacon, sage aioli
$12.50
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Street Corn
Roasted coriander sweet corn on the cob, Tide crema, cotija cheese, Tajin seasoning
$9.95
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Smoked Gouda Mac & Cheese
Smoked gouda & aged cheddar Mornay sauce, cavatappi curled pasta, herbed gremolata
$11.95
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Bread and Butter
Warm golden brioche dinner rolls, garlic-herb compound butter
$5.95
HANDHELDS
Served with house-made chips or TIDE slaw / Sub fries or tots +2; Sub side salad +4 FIXINS: American; White Cheddar; Smoky Blue Crumbles; Swiss; Gouda +1; Onion Crunch +1 TIDE'S SERIOUS Bacon - Bourbon-Soaked, Smoked & Stoked +2; Wild Mushroom Blend +2-
Classic Burger
Hand formed, flat-grilled smashed double patty, romaine, tomato, red onion, house pickles TIDE Burger Sauce (k, m, mayo and secrets), toasted brioche bun
$15.50
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Pimento and Bacon Jam Burger
Double patty smashed burger, house pimento cheese, sweet bacon onion jam, arugula & fresh tomato
$17.50
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Brisket Sandwich
Slow smoked beef brisket, house demi-glace, crispy fried Vidalia onions, herb horseradish sauce
$18.95
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*Baja Mahi
Iron seared spiced kitchen-cut mahi, smoked pineapple jalapeño jam, avocado crème, tomato, arugula, pickled red onion, toasted brioche bun
$18.50
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Black and Blue steak Sandwich
Seared shaved ribeye with smoked blue cheese cream sauce, arugula, caramelized onions served on toasted Cuban bread
$18.95
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Apple Scratch Fried Chicken
Apple panko breading, habanero-red pepper jam, sage aioli, pickled green tomato, watercress, toasted brioche bun
$17.50
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
LUNCH SPECIALS
Weekday lunch hours Mon-Fri 11am - 4pm Offering full menu plus these weekday specials-
Chicken Quesadilla
TIDE’s house-roasted chicken, melted cheddar-jack cheese & TIDE relish folded in a crisp-griddled flour tortilla, served with corn chips & roasted jalapeno sour cream
$11.95
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Exotic Grain Bowl
Quinoa, brown rice and roasted vegetables layered with white beans, roasted corn and cherry tomatoes. Flavored with pickled red onions, TIDE guacamole, fresh herbs and champagne vinaigrett
$11.95
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Classic Single Burger
Flat-grilled, single-patty smash burger with romaine, tomato, red onion, house pickles and TIDE’s burger sauce, on toasted brioche with house potato chips or slaw
$11.95
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Smokin’ Hot Wings & Fries
Hardwood smoked, flash-fried chicken wings, TIDE sauce, celery & carrot crunch, pickled pepper blue cheese dip with French Fries
$11.95
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Soup & Salad
House made roast chicken tortilla soup with TIDE side salad
$11.95
DINNER SPECIALS
Weekdays 4pm - Close-
MONDAY
Black & Blue Ribeye 10-oz blackened ribeye with house-smoked blue cheese sauce, served with fingerling potatoes and seasonal vegetables
$28.95
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TUESDAY
Full Rack of Ribs House-smoked baby back ribs, pineapple & bourbon BBQ sauce, dressed baked potato, seasonal vegetables
$22.95
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WEDNESDAY
Captain’s Seafood Platter Flash fried haddock, Risin’ Sun sautéed white shrimp and bay scallops, little neck clams, served over fries with hush puppies, spicy cocktail sauce, dill pollen tartar sauce and drawn butter
$25.95
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THURSDAY
Prime Rib Slow-roasted, herb crusted beef ribeye with black garlic mashed potatoes, charred seasonal vegetables, demi-glace au jus, creamy horseradish sauce
$34.95
In The Beginning
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Lemon Ricotta Fritters
Deep-fried pastry puffs, berry jam, fresh strawberries, powdered sugar
$9.95
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Dulce Croissant
Flaky butter croissant served with Maldon salt, butter, and dulce de leche sauce.
$11.95
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Acai Bowl
A refreshing blend of smooth acai served chilled and topped with fresh strawberries, blueberries, raspberries, blackberries, crisp banana chips, vanilla chai granola, and toasted coconut flakes.
$14.95
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Avocado Shrimp Toast
Toasted ciabatta bread, pico-avocado spread, RISIN sun spice gulf shrimp, heirloom tomatoes, cotija crema, sunflower sprouts
$13.95
The Rooster Came First
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The Standard
Two eggs your way with homefries *Choice of bacon or sausage *Choice of Texas toast, wheat toast or biscuit
$11.95
Choice of bacon or sausage
Choice of Texas toast, wheat toast or biscuit
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Brunch Tacos
Two cheddar-jack crusted corn tortillas filled with bacon, fluffy scrambled eggs, avocado creme, fresh pico de gallo, crisp shredded lettuce, finished with crumbled cojita cheese, thinly sliced radish, and a sprinkle of micro cilantro
$13.95
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Maple Glazed Salmon Benedict
Grilled maple-cumin glazed salmon on croissant with corn mango pico de gallo, burnt tomato hollandaise, and poached eggs
$20.95
Choice of Texas toast, wheat toast or biscuit
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Bacon Explosion Bene
Poached eggs, bourbon bacon, dixie pork belly, Canadian bacon, bbq onions, dropbiscuit, hollandaise, shoestring fries
$17.95
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Crab Ricotta Omelet
Lightly broken creamed eggs, whipped olive oil ricotta, blue crab, dressed arugula, hollandaise sauce
$21.95
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Build Your Own Omelet
Create your perfect omelet, choosing from our selection of farm-fresh vegetables, savory meats, and artisan cheeses Pick 1- $12.95 Pick 2- $15.95 Go Wild- $1.50 each additional item
$10.95
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Eggstasy Smash Burger
Smashed double beef patty, fried egg, apple wood bacon, smoky gouda, kraken onions, arugula, charred tomato hollandaise, shoestring fries
$17.95
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Breakfast Butcher
Grilled everything spiced beef tenderloin, two fried eggs, creamy smoked gouda grits, bacon bit hollandaise sauce, Texas toast
$23.95
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Chicken & Waffles
Flash fried sweet tea chicken, lemon thyme waffle, sage maple syrup, vanilla butter, Nashville hot honey
$16.95
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Shrimp & Grits
Spiced barbacoa shrimp, turnpike mill creamy-cheesy grits, smoked tomato-lemon butter, dixie pork belly, charred heirloom teardrop tomato, fried egg floater
$17.95
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Biscuits & Gravy
Southern buttermilk drop biscuits smothered with black pepper breakfast gravy, topped your way with sage crumbled sausage, sweet tea fried chicken, or pan fried spam
$16.95
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Cuban French Toast
Thick- cut Cuban bread griddled to golden perfection, served with your choice of sweet blueberry compote or savory Spam lardons drizzled in maple-honey syrup
$16.95
***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Brunch Cocktails
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Champagne Mimosas
French Champagne with OJ
Each $7.95
Bottomless $18.95
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Rising Tide Bloody Mary’s
Each $7.95
Bottomless $18.95
Bits and Pieces
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Fried Green Tomatoes
Corn flour-panko dusted, charred jalapeno sour creme
$9.95
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Table Top Biscuit
House warm biscuits, shaved tellicherry peppered Canadian bacon, burnt rosemary honey
$9.95
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Belgian Waffle
Fluffy Belgian waffle, vanilla butter, maple reduction syrup, choice of bacon or sausage
$9.95
Kids
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Unicorn Waffle
Fun, whacky, bright rainbow waffle, mini ice cream unicone, maple syrup
$7.95
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Fruity Yogurt
Mixed fruit, vanilla yogurt, crunchy granola
$7.95
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Kids Scrambler
Two eggs, cheddar cheese
$7.95
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Chicken Tenders
Fried breaded chicken breast, biscuit, fig BBQ sauce
$7.95
Monday - Friday 3pm-6pm
Download PDF (opens in a new tab)Happy Hour Drinks
Monday - Friday 3pm - 6pm-
Old Fashioned
House bourbon, Hella orange bitters, muddled orange & cherry, TIDE-made simple syrup
$5.95
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Margarita
House tequila, triple sec lime juice, TIDE-made sour mix
$5.95
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PainKiller
Pusser's rum, cream of coconut, orange & pineapple juice, sprinkle nutmeg
$5.95
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Pina Colada ( on the rocks )
Rumhaven coconut rum, pineapple juice, Coco Lopez Cream of Coconut
$5.95
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Rum Runner ( on the rocks )
White rum, banana liqueur, grenadine, pineapple & orange juices, Gosling's rum Float
$5.95
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$1 Off ALL Drafts
Selections change daily, over 50 taps to choose from!
$1,234,567.89
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Premium House Wine
Nicholas French Wines Chardonnay, Sauvignon Blanc, Cabernet, Pinot Noir, Merlot
$5.95
Happy Hour Food
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Teriyaki Boneless Wings
Tossed in sweet & tangy sauce with pickled ginger & sriracha aioli
$5.95
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Raspberry-Habanero Meatballs
Butcher's blend meatballs with a raspberry-habanero demi-glace & green onion
$5.95
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Coconut Shrimp
Flash-fried & served with a sweet chili coconut sauce
$5.95
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Due South Pimento
Sharp cheddar, jalapeno creamed cheese, churned butter, fire-roasted pimento pepper, salty white crackers
$5.95